Turbo Espresso Retail 12oz

This espresso is more traditional, with muted acidity, heavier body and a dark chocolate finish.

Current Iteration:

Brazil 50%

Colombia 50%

Brewing Parameters:

Using an 18 gram VST basket

18 grams ground coffee

36 grams liquid espresso

grouphead at 201F

9 bars pressure

28-32 second extraction

SKU: COF-TUR-12